FOOD INGREDIENTS

Algogel™ and Satialgine™ Alginates

ALGAIA

Blinis

LES DELICES DU CHEF

Blue cheese pasteurized, 3x10x15 IQF frozen

VALIA

Brie cheese pasteurized 10x10x10 IQF frozen

VALIA

Coarse Salt

LES SALINES DE GUERANDE LE GUERANDAIS

Collection seed mix

PANEMEX

Cooked fruit

SOBREVAL

Cooked vegetables

SOBREVAL

Crepes

LES DELICES DU CHEF

Dairy products

HERE & THERE

Dry Coarse Salt

LES SALINES DE GUERANDE LE GUERANDAIS

Enjoy Remedy

FRANCE CULINAIRE DEVELOPPEMENT

Fine Salt

LES SALINES DE GUERANDE LE GUERANDAIS

Flavored Sea Salt

LES SALINES DE GUERANDE LE GUERANDAIS

Fleur de Sel

LES SALINES DE GUERANDE LE GUERANDAIS

Food Supplements Regulations

Nutraskills - Laboratoire Pierre Caron

Frozen Omelettes

OVOTEAM

Fruits frozen tartar

SOBREVAL

GALACTION® 75/80 Free Lactose

INGOOD BY OLGA

Galettes

LES DELICES DU CHEF

Gelarôme

FRANCE CULINAIRE DEVELOPPEMENT

Groceries

JYCO GLOBAL SOURCING

Individually quick frozen egg bites

OVOTEAM

Ingredients and raw materials sourcing

Nutraskills - Laboratoire Pierre Caron

Ingredients for chocolat, ice cream, and dessert makers

BRIEUC

Innovation in Food Supplements

Nutraskills - Laboratoire Pierre Caron

Krill Oils

Liquid Eggs | Cocotine

PEP - COCOTINE

Manufacturing food supplements

Nutraskills - Laboratoire Pierre Caron

Marie Morin - Fresh desserts

NEO

Marine ingredients for Food

NUWEN

Mixoligo Plus

NEOLAIT

Muesli Fruits mix

PANEMEX

My Lobster Oil

GROIX & NATURE

Northern Blue Whiting Surimi Base Raw Material (frozen fish paste block)

COMPAGNIE DES PECHES DISTRIBUTION

Organic "Terres de France"

PANEMEX

Organic Hulled Hemp Seeds

L CHANVRE

Organic Virgin Hemp Oil

L CHANVRE

Organic calcareous algae extract rich in calcium

ESENCO

Organic fermented carrot powder rich in vitamin B12

ESENCO

Organic sea lettuce extract rich in magnesium

ESENCO

Our range of psyllium

ESENCO

Ovoproducts

JYCO GLOBAL SOURCING

PEPTIPEA®

INGOOD BY OLGA

Pancakes

LES DELICES DU CHEF

Pasteurized white liquid egg ambiant temperature

OVOTEAM

Physiosources food supplements

NAT'KAPS LABORATOIRE

Pickled vegetables and antipasti

SOBREVAL

Product development

FOODINNOV

Regulatory assistance for europe and export

FOODINNOV

SOJYFIB®

INGOOD BY OLGA

Saveurs Cuisinées - Culinary aids

FRANCE CULINAIRE DEVELOPPEMENT

Saveurs Cuisinées - Marinades

FRANCE CULINAIRE DEVELOPPEMENT

Scientific Expertises

FOODINNOV

Sea dice – Smoked Sugar Kelp & Wakame

ZALG

Sea dice – Sugar Kelp

ZALG

Sea dice – Sugar Kelp & Wakame

ZALG

Seasonings

FRANCE CULINAIRE DEVELOPPEMENT

Shredded beef meat cooked IQF frozen

VALIA

Shredded duck meat cooked IQF frozen

VALIA

Spreadable

SOBREVAL