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Canned seafood

CAPITAINE HOUAT

Elaborate dishes

Celtigel

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Celtigel

Fish Soup

MYTILIMER PRODUCTION

Fish soup

POINTE DE PENMARC'H

French tradition meals

CONSERVES STEPHAN

Garnished shells

PAM SAS

Individual Quiches

GELDELIS

Lobster Bisque 400g – Basso

MAISON LARZUL

Organic Bolognese Sauce 800g - Basso

MAISON LARZUL

PRADINE®

CORNILLE

Plate of 12 Burgundy snails prepared with butter, garlic and parsley 80g – Larzul

MAISON LARZUL

Pork Rillettes 125g – Larzul

MAISON LARZUL

Potato Gratin

TRAITEUR DE PARIS

Product development

FOODINNOV

Puff pastries

PAM SAS

Ready Meals and Cassolettes

PAM SAS

Ready meals

JYCO GLOBAL SOURCING

Ready meals

Eureden - d'aucy

Ready to eat rice flavoured

INARIZ

Regulatory assistance for europe and export

FOODINNOV

Savoury buckwheat-made and sweet crepes

PAM SAS

Scientific Expertises

FOODINNOV

Seafood caterer

CAPITAINE HOUAT

The Mini's

GELDELIS

« A la bretonne » Recipe 250g - La Marmite de Lanig

MAISON LARZUL

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