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Our factory, CAPITAINE COOK, is specialized in surimi and spreads made from fish products (taramasalata, rillettes...). It has diversified to make ethnic spreads and sauces.
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CAPITAINE HOUAT is a fishing and seafood processing company offering an extensive range of high-quality products with guaranteed traceability.
We are able to master the entire fish chain because we are: fishers, fishmongers, processors.
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