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Langoustines with chopped truffles

Langoustines with chopped truffles

This delicate-fleshed lady, enhanced with a hint of shellfish and the "Black Diamond" of Périgord, offers a burst of aromas to delight the taste buds.

Keywords

  • Langoustine
  • Truffle
  • Seafood Pates
  • Apetizer
  • Made in France

About

BREIZH COOKING

La Paimpolaise Conserverie, the artisanal & natural seafood aperitif, made in Paimpol, Brittany.

From Paimpol, in the heart of Brittany, Breizh Cooking perpetuates a unique artisanal know-how. Our recipes combine tradition and creativity to offer authentic seafood products, cooked with originality, passion and respect for flavors.

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