Search by company, product, service or certification
Our line of CARA frozen baked tarts has been developed to ensure that you can get them into the oven quickly.
Made from our iconic patented CARA puff pastry, our tarts are crispy, caramelized and light.
Our tarts are filled with nature or cocoa almond cream and then hand-filled with French fruits such as Val-de-Loire granny apples cooked in butter, French pears, and apricots.
After baking, our tarts can be kept for several days between 0° and 4°. For an optimal product quality, we recommend putting them in the oven for 5 minutes at 190° before consumption.
Keywords
About
Created in 2007 by Fabrice Berrou in Brest, Terre d'Embruns is specializing in caramelized puff pastry. Every day, our teams create authentic products, always in search of innovation and customer satisfaction.
Gourmandize, innovation and sincerity are our fundamental values.
View company
