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Fig and Balsamic Vinegar Foie Gras Cream

Fig and Balsamic Vinegar Foie Gras Cream

The “Secrets de Famille” foie gras cream prepared with dried figs and infused with a hint of balsamic vinegar holds the promise of a different experience.
Delicious on gingerbread, serve it as an aperitif with friends or enjoy on a quiet night in!

Net weight 90 gr - Packing: By 12 unit

Keywords

  • Foie Gras
  • Delicatessen
  • Starter

About

SECRETS DE FAMILLE

Our family cannery produces delicatessen spreads with Meat, or Vegetables, Foie Gras. Our recipes mix tradition and originality with an attractive packing. 4 award-winning products to date. No need for cool storage and a shelf life of 3 years. What else?

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