At the Keroman fishing port in Lorient, Les Gueules Salées are redefining the fishmonger’s craft by combining tradition with high standards. Since 2019, the company has been carefully selecting fish, shellfish and crustaceans from Breton fishermen, producers and fish auctions. Wild, seasonal, fresh and fully traceable products for demanding chefs. Committed to protecting the ocean, they use 100% recyclable packaging and are recognized by the Collège Culinaire de France.

ASC MSC - Sustainable Fishing Label

We are architects of the sea.
We design unique projects. Like an architect, we bring together each element, from the fisherman to the client.
Based in the port of Keroman in Lorient, our mission is to design tailor-made solutions, showcasing the excellence of French fishing while respecting the fragile richness of the ocean.
More than a profession, it's a commitment: to nourish people while preserving the foundations of a sustainable marine heritage.

Our seafood

  • Fish
  • Mollusks
  • Crustaceans
  • Cephalopods


We are committed to selecting our supplies and controlling their quality.

This is the story of people from Lorient who believe in the sea, its fish, and its people. It's about respect, passion, and admiration for the marine world. It's about a love of fine products and quality.
Sharing that passion. Simple & Good.

Address

PORT DE PECHE DE KEROMAN MAGASIN N°83
LORIENT

Website

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