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Slow release urea - SIPUR®
Slow release urea - SIPUR®
A significant part of the digestible protein arriving in the gut of ruminants comes from the ruminal microbial protein synthesis. Ruminal microbes can use non-protein sources of nitrogen such as urea for this synthesis. However, for an optimal valorization, nitrogen availability must follow the energy availability in the rumen, linked to the kinetic of the dietary carbohydrate fermentation.
A too quickly available nitrogen source can represent an economic loss, as in this case nitrogen is not valorized for milk or meat production, but also a metabolic loss for the animal, as the excess of soluble nitrogen, absorbed in the form of ammonia, must be recycled by the liver.
A too quickly available nitrogen source can represent an economic loss, as in this case nitrogen is not valorized for milk or meat production, but also a metabolic loss for the animal, as the excess of soluble nitrogen, absorbed in the form of ammonia, must be recycled by the liver.
SIPUR is the result of a specific protection process allowing a progressive and controlled release of urea and therefore nitrogen availability in the rumen, securing and optimizing its use.
Keywords
- Protein
- Animal Performance
- precise nutrition
- ruminant
- Controlled-release
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SIPENA
Precise animal nutrition expertise using controlled-release technology
SIPENA applies its strong expertise in controlled-release technology to produce and market innovative nutritional solutions for livestock, thereby improving the efficacy of nutritional or functional supplements.

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