Our Seafood Range

With expertise rooted in our Breton héritage and close ties with local fishing communities, we have developed a deep understanding of the entire seafood value chain.
Our Seafood Division brings together five SMEs located along the Breton coastline.

Celtigel proposes fish recipes and scallops cooked for the appetizer and the starter with a multitude of sauces according to the consumers' needs in adequacy with the French gastronomy.
 
Our integrated tidal chain allows us to supply French scallops, thus enhancing the value of Breton fishermen.

Our cooked scallops are presented in natural or aluminum shells, ceramic casseroles, or insulated paper containers (individual or family size), packaged in bags, cartons, or boxes.
From 80g to 300g.