A limited production, a longer maturation time than for classic sardines, a beautiful silk-screened box decorated by Breton artists. That's all it takes to make vintage sardines exceptional. Sardines packed fresh at the best time of the season, from responsibly sourced fish. Do not hesitate to keep them for a few years before tasting them. They will be even better.
The 2021 vintage sardines can has been painted by the Breton artist Fañch Moal.
Pointe de Penmarc'h is a 100-year-old company. The offices and canning factory are located in Douarnenez. We choose the best fish and high quality ingredients for tasty recipes.