Quality ground-desinewed poultry meat

The GD range is specially dedicated to grinding and desinewing meat from poultry bone-out raw material such as chicken, turkey trimmings, wishbones, turkey deboned thigh and drumstick meat, poultry meat pieces.

Key benefits:

• Very nice desinewed ground meat at high yield
• Low pressure
• Low temperature increase
• Hygienic process
• No pregrinding needed even on large meat pieces
• Open filter or protection by a closed support with transfer through a pipe
• Continuous operation with low energy consumption
• Small footprint
• Operator friendly.

The recovered meat is not a mechanically separated meat (MSM) but a true ground and desinewed meat processed from bone-out meat.
LIMA GDM machines are equipped with an anti-bridging arm system to be fed in big quantities in the hopper.

32 different LIMA GD models from 100 to 8 000 kg/hr