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Mytilus Edulis
AOP Mont Saint Michel / STG
100-110 pcs/kg - Meat rate 25-30% - From July to January
Replaced by Organic Mussels from Ireland from February to June
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About
For 3 generations, "Parcs Saint Kerber", family-owned company based in Cancale, combines traditional methods and innovations to produce oysters appreciated around the world.
In addition to oyster production, "Les viviers d'Armor" created in 1982, offers a large range of shellfishes and crustaceans.
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