Your are interested by: LAITERIE LE GALL, Matured Cream Butter

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Matured Cream Butter

Matured Cream Butter

Our butters, which are made from selected fresh creams that are slowly matured and churned, are produced in the traditional way in a barrel churn (THE artisan method) after the creams have matured for over 15 hours.

They are 100% natural, without any food colourings or preservatives.

These butters are prepared from fresh creams slowly matured for 15 hours which gives them unique floral and herbaceous aromatic notes.

Keywords

  • Dairy Products
  • Fresh Dairies
  • Butter
  • French Butter
  • Premium Butter

About

LAITERIE LE GALL

The family-run Le Gall dairy has a hundred years of expertise in dairy products.

Le Gall produces exceptional butters available in a large variety of ranges to satisfy as many consumers as possible. Its French quality makes our products well-known and each product is a masterpiece.

Discover more about LAITERIE LE GALL

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