Our mackerel fillets are handmade prepared and putted in cans.
We offer several traditional and innovative mackerel fillets recipes that are either conventional, either organic.
Here some recipes:
Discover all our mackerel fillets on Boutique de France.
Conserverie Gonidec is a familial cannery that has been founded in 1959 in Concarneau Brittany, France Our cannery has built its reputation by producing high quality products. Indeed, our sardines, anchovies, albacore tuna are fished on the Brittany’s coast by local fishermen. In the respect of traditions, all processes of transformation of the fishes, from cleaning to putting them in cans. Our Cannery has not found better than handmade to preserve the fragile top quality flesh of its fish.