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Eccentric rounder RotaBall

Eccentric rounder RotaBall

The movement of this rounder repeats the baker gestures, allowing a great respect of the honeycomb structure of doughs, even very hydrated.
Very well suited for a final rounding of dough pieces after resting, RotaBall is a multipurpose rounder, able to produce rolls, buns, pizza doughs as well as large round loaves for batards, sandwich loaves and others.


  • Rounder
  • Eccentric rounder
  • Dough rounding
  • Rounding machine
  • Bakery machine



French manufacturer of machines and production bread lines for the bakery industry since 1954, MERAND has solutions to meet the needs of artisan bakeries, supermarkets and industrial applications.
With very significant investments in R&D, major innovations, numerous patents, combined with very high reliability, all of this gives MERAND an expertise which is recognized worldwide.

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